Chefs

These days the young chef can be found on the tenth floor of the elegant Ritz-Carlton South Beach where he shares his expertise with a select number of guests at the exclusive … […]

A native of Brittany France, Executive Chef Anthony Le Pape oversees culinary operations at the majestic Ritz-Carlton South Beach … […]

Chef Juan Loaisiga brings a passion for Florida’s freshest ingredients to his current position as Chef de Cuisine at the Traymore Restaurant and Bar at COMO Metropolitan … […]

Chef Roberto Dubois of Vagabond Kitchen and Bar smiles broadly as he recalls childhood weekends watching aunts and uncles drinking and dancing long into the night … […]

Chef Timon Balloo is poised to spin off his successful Midtown Miami Pan Asian restaurant SUGARCANE raw bar grill to the Grand Canal Shoppes at the Venetian Hotel in Las Vegas … […]

Chef Gervais’ international experience includes working alongside renowned chefs like Annie Feolde at three Michelin star rated L’Enoteca Pincchiorri in Italy as well as … […]

Raised in Cleveland, Doyne credits her earliest inspirations in the kitchen to her mother, who taught her how to bake chocolate chip cookies when she was just five years old … […]

Chef Andonay Tafur rose through the ranks of the Miami Beach kitchen brigade, moving from sous chef to executive chef in 2015. Tafur left Bogota … […]

Executive Chef Dario Bellofiore joins Quattro Gastronomia Italiana this season, bringing a wealth of experience working in his hometown of Venice, Italy … […]

With two South Florida restaurants debuting this season, Miami Chef Michael Beltran credits his close-knit Cuban family for inspiring him to pursue a career in … […]

Having ventured from Thailand to South Florida in his teens, Chef Bee (Piyarat Potha Arreeratn) knows a great deal about discovering new worlds … […]

Acclaimed restaurateur and chef Yann Rio brings a wealth of experience at some of the most prestigious European restaurants to his latest venture, French 27 on South Beach. Before relocating to Miami … […]

Working in the hotel and vineyards where his family produced Spätburgunder and Gewürztraminer wines, the young Trilk prepared regional French dishes … […]

Miami’s culinary scene thrives with the influx of dynamic young talents like Executive Pastry Chef Jill Montinola … […]

Chef Bowen has been part of the Boulud Sud team since 2011. The Miami native was inspired to pursue cooking by his Cuban grandmother … […]

Executive Chef Kaytlin Brakefield crafts seasonally inspired dishes at Verde waterfront restaurant and bar. Trained at the French Culinary Institute in New York City … […]

Some chefs are born to cook and others find their way to the culinary arts later in life. Chef Tomas Prado always admired his mother’s soulful cooking … […]