The nattily appointed dining room and breezy patio attract a well-dressed crowd enjoying selections from the chef’s snack menu paired with a roster of signature cocktails infused with seasonal berries, muddled watermelon or even bacon-infused bourbon. During steamy South Beach summers, the chef rolls out his smoker to host a series of Bourbon, Beer and BBQ Wednesdays featuring All-American, St. Louis, Korean and Hawaiian-style prix fixe menus. Limited duration specials like late-night pizza parties and all-you-can-eat Fried Chicken Sundays have also proved very popular. At the W Hotel, The Dutch makes comfort food fashionable.
|Rating:||/ 4.1 stars based on 131 reviews across the Web|
|Address:||2201 Collins Ave, Miami Beach, FL 33139|
|Payment:||Cash, All Major Credit Cards|
|Hours:||Mo-We 7:00–11:30 am, 12:00–4:00 pm, 6:30–11:30 pm,
Th-Sa 7:00–11:30 am, 12:00–4:00 pm, 6:30–11:30 pm,
Su 7:30–11:30 am, 12:00–4:00 pm, 6:30–11:30 pm