In the heart of South Beach’s Art Deco District, Espanola Way offers a glimpse of the unique Mediterranean Revival architecture that was quite popular in the city’s early years. This exotic enclave is home to Fez, a new Moroccan restaurant serving the traditional dishes Chef Faycal Bettioui learned in his Casablanca homeland. After working his way through the culinary ranks of some of Miami’s top restaurants, he’s finally invested in a place of his own in the heart of the busy tourist scene. His menu reflects the richness of Florida’s fresh produce with a selection of seafood dishes taking pride of place in entrees like an authentic shellfish tagine and a whole roast branzino plus small plate mezze of grilled octopus and curried scallops.
|Rating:||/ 4.5 stars based on 114 reviews across the Web|
|Address:||512 Espanola Way, Miami Beach, FL 33139|
|Payment:||Cash, All Major Credit Cards|