Currently serving lunch and dinner, Chef Jacob’s tiny buns are best at happy hour weeknights from 5:30-6:30pm which features half-priced wine and craft beer plus $2 bar bites. Because the multi-tasking chef also spends his days feeding considerably larger patrons (who just happen to play for the Miami HEAT), he likes to invite sports fans to join him for gameday drink deals whenever the HEAT, the Dolphins or the University of Miami games play on the restaurant’s two flat screen TVs. Weekend mornings from 11am to 4pm the kitchen serves a cozy brunch including crisp potato latkes topped with smoked salmon & poached eggs, duck confit mini waffles and gooey Monte Cristo sandwiches on eggy challah bread.
|Name:||The Hidden Kitchen|
|Rating:||/ 4.5 stars based on 14 reviews across the Web|
|Address:||5255 Collins Ave, Miami Beach, FL 33140|
|Payment:||Cash, All Major Credit Cards|
|Parking:||Municipal parking lot|
|Chef:||Michael B. Jacobs|
|Hours:||Mo-Fr 11:30am-2:30pm, 5:30pm–11:00pm,